Frozen Ready-To-Eat Bao Curry Chicken Products

Si tú o alguien en tu casa es alérgico a soya y ajonjolí, no lo coman. Devuélvelo a la tienda o bótalo. Si alguien tuvo una reacción, busca ayuda médica.

Lotes o códigos

10-oz. boxes containing four “WOW BAO BAO THAI-STYLE CURRY CHICKEN” with “best if used by” date “4/12/25” printed on the side of the box.

The product bears establishment number “P-40001” inside the USDA mark of inspection. These items were shipped to Walmart retail locations nationwide.

Copiado tal como lo dice el aviso oficial, en su idioma.

Compara la marca, el tamaño, la fecha y el número de lote de tu producto con el aviso oficial.

Brett Anthony Foods retiró este producto. Motivo: Contiene soya y ajonjolí no declarados.

WASHINGTON, June 7, 2024 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for product labeled as bao Thai-style curry chicken due to misbranding and undeclared allergens. The product labeled as bao curry chicken may actually contain teriyaki chicken bao products, which contain soy and sesame, known allergens, which are not declared on the product label. FSIS is issuing this public health alert to ensure that consumers with allergies to soy and sesame are aware that this product should not be consumed. A recall was not requested because the affected product is no longer available for purchase.

La etiqueta no lo dice. Quien tenga esa alergia puede tener una reacción grave o que ponga en riesgo su vida.

El aviso no dice dónde se vendió. Compara la marca, el tamaño y el lote con el aviso oficial.

Según el aviso: The product bears establishment number “P-40001” inside the USDA mark of inspection. These items were shipped to Walmart retail locations nationwide.

FSIS public health alert PHA-06072024-01 (Public Health Alert): FSIS Issues Public Health Alert for Frozen Ready-To-Eat Bao Curry Chicken Products Due to Misbranding and Undeclared Allergens Reason: Misbranding, Unreported Allergens Products: WOW BAO BAO THAI-STYLE CURRY CHICKEN / best if used by / 4/12/25 WASHINGTON, June 7, 2024 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for product labeled as bao Thai-style curry chicken due to misbranding and undeclared allergens. The product labeled as bao curry chicken may actually contain teriyaki chicken bao products, which contain soy and sesame, known allergens, which are not declared on the product label. FSIS is issuing this public health alert to ensure that consumers with allergies to soy and sesame are aware that this product should not be consumed. A recall was not requested because the affected product is no longer available for purchase.